I finished writing Sushi and Suspicions and turned it in! To celebrate, I ate my favorite peach jelly from Minamoto Kichoan ! I was a bit surprised to realize at the end of the book that there wasn’t as much romance as in some of my other books, maybe because there were a lot of characters in this book compared to other romantic suspense novels I’ve written. Sushi and Suspicions will be releasing in June in the multi-author box set Summer Suspicions . Even though it’s a box set, each Christian Romantic Suspense novel in it is a full book, so it’s a great deal! Preorder Summer Suspicions for only 99 cents!
I actually don't intend to post everyday on my blog (although who knows? Maybe I'll find I enjoy doing that), but I wanted to post this photo since I'm so stinkin' proud of myself! I made "real" sourdough bread with that lovely oven spring and everything! And the crust is super crispy and it even opened up where I scored it!
I started doing sourdough baking thanks to my friend and fellow author, Deborah Vogts who has a blog with lots of mouthwatering recipes. I used her Sourdough Baguettes recipe and it came out fabulous! From there I've been hooked on sourdough and I've been reading up on it more to make really good bread. I finally managed it!
It was so delicious! I think this is the best bread I've made yet!
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