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What I'm writing in YEAR OF THE DOG

I just finished writing Year of the Dog ! It had a massive plot hole that I had to fix which turned out to be more work than I expected. Here’s a snippet: “Hey, Auntie Nell.” He wrapped his arms around her, bussing her on the cheek and breathing in pikake flowers and shortbread cookies. And suddenly he was nine years old again, and her solid presence had made his chaotic world stable once more. “What are you doing here?” He usually took her to dinner on Wednesday nights, but today was Tuesday. The edges of her smile faltered a little before brightening right back up again. “What, I can’t visit my nephew?” She angled around him to enter his home. “Is this your new house? Looks lovely.” Which was a blatant lie, because the fixer-upper was barely livable, much less acceptable to a neat-freak like his aunt. She also left four matching pink and purple floral suitcases on the stoop behind her. Only then did Ashwin notice the cab driver standing slightly to the side of the walkway. “Can ...
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Kale chips in the dehydrator ... eh.

Yeah, that was my reaction when I ate them. I think I’m spoiled because I’m used to deep frying them, and kale deep fried tastes absolutely amazing. I think the frying causes some caramelization and so the kale tastes a little sweet, and it’s lost the “green” bitter taste it usually has.

I used this recipe minus the apple cider vinegar. Maybe I need to add that next time? Anyway, I took them out today and they were crispy and salty, but they were still “green” tasting, which I don’t really like.

I think I’ll try this again with the other bunch of kale I have and add the vinegar. I really don’t like vinegar, but maybe something in it will get rid of the “green” taste.
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Anonymous said…
Camy, what's the strangest deep fried delicacy that you've tried? The NC State Fair tops themselves every year with new additions to the deep fried menu. Bubble gum, Kool-Aid, Twinkies, Oreos, Coca-Cola, cupcakes...http://info.ncagr.com/DeepFried/?p=7949
Mon May 21, 12:55:00 PM 2012
Danica Favorite said…
Well maybe I'll like them since I've never had them deep fried. :)
Mon May 21, 01:27:00 PM 2012
Amy said…
I've tried deep-fried kale chips and I didn't like them at all. I do actually like kale raw, though. I've tried fried spinach and had the same response. My husband, on the other hand, much prefers both greens fried.
Mon May 21, 04:39:00 PM 2012
Camy Tang said…
I actually haven't tried much of anything deep fried since our county fairs don't have anything really exotic. Captain Caffeine and I like to drool over the Food TV shows that talk about that kind of stuff.
Mon May 21, 05:42:00 PM 2012
Camy Tang said…
They're not bad! Just not as good as deep fried.
Mon May 21, 05:43:00 PM 2012
Camy Tang said…
How neat! I've tried kale raw and don't care for it, although I like raw spinach. I've never fried spinach before!
Mon May 21, 05:43:00 PM 2012
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