I worked on my first Kickstarter and it got approved! It’s for the Special Edition Hardcover of Lady Wynwood’s Spies, volume 1: Archer and the release of Lady Wynwood’s Spies, volume 7: Spinster. I contacted my graphic designer about the Special Edition Hardcover of vol. 1: Archer—it’s going to be SO beautiful! The Kickstarter focuses on the Special Edition Hardcover, but it’ll also include vol. 7: Spinster so that it’ll sort of be like a launch day for vol. 7, too. A third special thing that’ll be in the Kickstarter is Special Edition Paperbacks of all the books in the series. They won’t be available in stores, just in the Kickstarter (and later, from my website, and also in my Patreon book box tiers if I decide to do them). The Kickstarter is not live yet, but you can follow it to be alerted when it has launched. (You may need to create a free Kickstarter account.) Follow Camy’s Kickstarter
I’ve come across “digestives” in the Betty Neels books I’ve read and finally today I looked up what it was. They’re cracker-like cookies called “biscuits” in the UK although they’re nothing like Southern-style biscuits.
I had read about chocolate digestives and decided to try some, and lo and behold, Amazon has them. So I bought some.
I am about to embark on some British culture, folks. :) I hear they’re fantastic. The milk chocolate digestives are the most popular but I couldn’t resist getting these dark chocolate digestive biscuits.
And according to Wikipedia, they’re called “digestives” because originally they were thought to have antacid properties due to the sodium bicarbonate used to make them. I think these days, the ingredients make them a decent source of fiber.
Anyone had these before? I just hope the weather stays cold so they won’t melt before I get them.
I had read about chocolate digestives and decided to try some, and lo and behold, Amazon has them. So I bought some.
I am about to embark on some British culture, folks. :) I hear they’re fantastic. The milk chocolate digestives are the most popular but I couldn’t resist getting these dark chocolate digestive biscuits.
And according to Wikipedia, they’re called “digestives” because originally they were thought to have antacid properties due to the sodium bicarbonate used to make them. I think these days, the ingredients make them a decent source of fiber.
Anyone had these before? I just hope the weather stays cold so they won’t melt before I get them.
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